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Ooh, are you in for a treat. (Score:1)
It's also weird about how prices have changed. There's very little chance that an up to date version would rely on fish so much, or spareribs...
Re:Ooh, are you in for a treat. (Score:1)
Indeed... my mother has one, but won't lend it to me as it also has fallen apart. I was tempted to use the stuffed heart recipe when out in France and someone decided it might be amusing to buy some pig hearts from the meat counter. Upon realising I was serious they fell back to sausages, which I at least thought was a shame.